Sanford Restaurant

1547 N Jackson St MilwaukeeWI53202
Closed
Sunday
5:00pm-10:00pm
Monday
5:30pm-9:00pm
Tuesday
5:30pm-9:00pm
Wednesday
5:30pm-9:00pm
Thursday
5:30pm-9:00pm
Friday
5:30pm-10:00pm
Saturday
Closed
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
5
Total Reviews
(96)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Established in 1989, Sanford Restaurant offers a variety of cuisines, including American, French, Mediterranean and continental. The restaurant serves seared salmon, garlic soup, barbecue beef, duck breast, saut ed soft shell crabs, grilled scallops and noodles. It also offers Caesar salad, smoked salmon, marinated tuna, fish soup, wild mushroom risotto, roast pork and baby lamb, ham sandwich,...
by localguides on May 12, 2016 from localguides

Tips

Parking: A complimentary valet service is offered, so there's no need to hunt for parking in this busy neighborhood.
by ezlocal on July 02, 2014 from ezlocal
Parking:
A complimentary valet service is offered, so there's no need to hunt for parking in this busy neighborhood.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Chef Sanford D'Amato offers an adventurous menu and is committed to using only seasonal ingredients at his namesake restaurant. Located inside a former grocery store that was in D'Amato's family for 80 years, Sanford was transformed into a… Read More
by ezlocal on July 02, 2014 from ezlocal
Sanford Restaurant Review:
Owner and executive chef Justin Aprahamian offers an adventurous menu and is committed to using only seasonal ingredients at Sanford. Located inside a former grocery store that was in founder Sanford D'Amato's family for 80 years, Sanford was transformed into a sophisticated but cozy dining room where culinary prowess comes in the form of char-grilled elk loin with tart cherry essence and...
by gayot on March 06, 2014 from gayot
Once a grocery, now a restaurant, this comfortable dining experience blends the flavors of Asia, Italy and the Mediterranean.:
The Scene
Once Sanford D'Amato opened his restaurant in his father's former grocery the accolades began to fly. But despite rabid praise for D'Amato and his crew, there are no...
by by Contributor at Citysearch on April 29, 2004 from Citysearch

Information from the business

After seventeen years, Sanford continuesto welcome their guests with open arms. “We've always tried to make visitors at Sanford feel comfortable and well cared for – like they're coming into our home,” says Chef Owner Sanford D'Amato.
by cityvoter on May 13, 2016 from cityvoter