Seafood Shack

3300 Las Vegas Blvd South Las VegasNV89109
Opens in 19 minutes
Sunday
5:00pm-10:00pm
Monday
5:00pm-10:00pm
Tuesday
5:00pm-10:00pm
Wednesday
5:00pm-10:00pm
Thursday
5:00pm-10:00pm
Friday
5:00pm-10:00pm
Saturday
5:00pm-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club, Carte Blanche, JCB
Average Rating
4
Total Reviews
(67)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

Good Eats. Cold Beer. Shore Thing!The Seafood Shack at TI features market fresh catches of the day, huge shrimp, steamed clams, oysters in the shell, giant lobster tails, clam bakes for two as well as seafood salads and pastas, sourdough bowl chowder, fried calamari, and a cocktail and wine list fit for hardy fishermen, yacht cruisers and those pillaging the Las Vegas Strip for delicious, fresh...
by mapquest on May 29, 2013 from mapquest

Information from the business

The Seafood Shack at TI features market fresh catches of the day, huge shrimp, steamed clams, oysters in the shell, giant lobster tails, clam bakes for two and a cocktail and wine list fit for those pillaging the Las Vegas Strip for delicious, fresh seafood.
by foursquare on February 12, 2019 from foursquare
Good Eats. Cold Beer. Shore Thing! The Seafood Shack at TI features market fresh catches of the day, huge shrimp, steamed clams, oysters in the shell, giant lobster tails, clam bakes for two as well as seafood salads and pastas, sourdough bowl chowder, fried calamari, and a cocktail and wine list fit for hardy fishermen, yacht cruisers and those pillaging the Las Vegas Strip for delicious,...
by superpages on May 05, 2014 from superpages
From OpenTable:

Good Eats. Cold Beer. Shore Thing!
The Seafood Shack at TI features market fresh catches of the day, huge shrimp, steamed clams, oysters in the shell, giant lobster tails, clam bakes for two as well as seafood salads and pastas, sourdough bowl chowder, fried calamari, and a cocktail and wine list fit for hardy fishermen, yacht cruisers and those pillaging the Las Vegas Strip...
by menuism on June 30, 2013 from menuism