Sent Sovi

14583 Big Basin Way SaratogaCA95070
Closed
Sunday
5:00pm-10:00pm
Monday
Closed
Tuesday
5:00pm-10:00pm
Wednesday
5:00pm-10:00pm
Thursday
5:00pm-10:00pm
Friday
5:00pm-10:00pm
Saturday
5:00pm-10:00pm
Payment Methods: Visa, MasterCard, American Express
Average Rating
4
Total Reviews
(146)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Since 2011 the company has been providing Gift Shop.
by dandb on October 16, 2015 from dandb

Tips

Know Before You Go: Reservations should be made 48 hours in advance. Call (408) 867-3110.
by ezlocal on August 28, 2012 from ezlocal
The Extras: Sent Sovi features an extensive wine cellar of American and French wines with a focus on small-production, family-owned wineries. You'll find wines here that you won't find anywhere else in the area.
by ezlocal on August 28, 2012 from ezlocal

Editorial Reviews

Fans say "there is no cozier, friendlier fine dining" in the South Bay than at this "little spot" in Saratoga where "enthusiastic" husband-and-wife chef-owners offer "imaginative" Californian cuisine and "excellent" wines in a "homey" yet "romantic setting"; it's "not inexpensive", but regulars return for the "prix fixe menus" and "special events year-round" that have a "fresh, seasonal focus."
by zagat on November 22, 2013 from zagat
Restaurant Sent Sovi Restaurant Review:
This restaurant paved the way for modern French food in the area, long the center of classic French venues. Executive chef Josiah Slone maintains the standards of freshness and innovation for which Sent Sovi became known under former executive chef David Kinch. His contemporary, French-inspired creations are made from the finest local meat and produce available. The tasting menu allows you to...
by gayot on October 30, 2011 from gayot
Largely undiscovered by the Bay Area foodie networks or the Yelp mafia, this small-but-not-crowded spot off Big Basin houses a culinary heavyweight. Local-kid-made-good Chef Josiah Slone grew up around these parts and studied electrical engineering at UCLA, cut his teeth in some great restaurants and returned to make over this unassuming place. His influences are varied: France, Califonia,...
by blackbookmag on September 16, 2011 from blackbookmag
Upscale California-French cuisine is artfully presented in a quaint cottage setting in Saratoga Village.:
In Short
Perfect for both anniversaries and intimate birthday celebrations, Sent Sovi is one of the preferred restaurants in the South Bay for romantic dining. With high ceilings,... Pros + romantic spot
by by Contributor at Citysearch on December 04, 2006 from Citysearch

Information from the business

Let Chef Josiah Slone's stylish French-influenced Californian cuisine introduce you to the finest naturally produced ingredients from small farms and specialty purveyors.Explore our wine cellar showcasing the best wines from California and Europe with an emphasis on local wine makers.
by cityvoter on May 14, 2016 from cityvoter