It's hard to say what's most surprising about this "comfortable" UES Chinese: the "better-than-expected" Shanghainese cooking, "service with a smile" or "quiet", "upscale atmosphere"; whatever the case, it's a "welcome combination", especially given the modest price.
Curried chicken chops and eel with leeks typify the Shanghai cuisine at this stylish Upper East Side spot. Read More
Editorial Review:
Curried chicken chops and eel with leeks typify the Shanghai cuisine at this stylish Upper East Side spot.