What to Drink:
You can have the Ragin' Cajun Mary any day--its cayenne-encrusted rim makes the bloody drink. Beers on tap include: Spaten, Weihenstephaner, Hacker-Pschorr and Boddington's.
When to Go:
There's a weekend bloody mary bar, with choice of vodkas, mixes, garnishes and hot sauces.