In 1969, the owner of Sorrento Pizza, Giovanni Coppola, could not have imagined that he had created a legendary pizza that would be loved for over 40 years. From the secret pizza sauce recipe know only to a few, to the commitment of keeping 100% real cheese on his pizzas, to the old world small pepperoni, which many abandon in order to make more profit. Whether you swing through the drive-thru...