THIS RESTAURANT IS CLOSED The Bistro Restaurant Review:
Once known as the most authentic French place in Cincinnati with chef Jean-Robert de Cavel at the helm, this bistro has changed its name, chef and menu---and its identity continues to evolve. The restaurant prides itself on a farm-to-table philosophy and the kitchen offers what could be considered a more casual, French bistro-style experience. Start with French onion soup (with caramelized...