The Blue Point Restaurant Review:
The Blue Point comprises several dining areas, a screened porch and an elegant bar, all residing in an overall retro-urban setting. Southern-inspired, seasonal items like cornmeal-crusted fried catfish and pan-fried Carolina jumbo lump crab cakes are favorites, along with starters such as ginger hoisin baby-back ribs or a baby iceberg wedge with Benton's bacon and toasted pecans. For lunch, it...