The Boiling Crab

It all began in a little Southeastern Texas town called Seadrift. Seadrift, population 2000, was home to Yo'Daddy and family. The family of crabbers and fishermen labored in their boats year-round, catching oysters, crab and shrimp for the seafood industry. As toiling as the work was, every weekend the men would come home and make sure that they enjoyed their catch of the week... boiling...

Serving Louisiana craw fish, Louisiana raw oysters, Texas blue crab, dungeoness crab, king crab legs, Texas shrimp, and maine lobster (seasonal) with our own ORIGINAL seasonings: rajun Cajun, garlic butter, lemon pepper, and the whole sha-bang. also serving gumbo, corn and sausages. COME JOIN THE FUN!

Fresh local crabs, shrimps and lobsters cooked in Cajun are worthy trying. And the sides like sweet potato fries, fried calamari and sweet corns are palatable. If you are addicted in spicy, give the hottest level a try, and you won't disappointed. The servers here are enthusiastic. They always offer customers useful advice and how much food they should order. There's no reservation.

Restaurant