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The Melting Pot Restaurants is a chain of restaurants that opened in 1975 in Maitland, Fla. Its menu includes twin lobster tails, white shrimp, citrus pork tenderloin, wild mushroom ravioli, filet mignon, teriyaki-marinated sirloin, and garlic and herb chicken. The chain s restaurants also offer a range of salads that includes Caesar, spinach mushroom and house varieties. Its restaurants also...
At The Melting Pot of Minneapolis (Downtown), fondue becomes a memorable four-course fine dining experience where patrons can dip into something different. Enjoy a relaxed atmosphere, private tables, attentive service, fine wines and signature fondue dinners. Fondue is a fun and interactive dining experience!