The Salted Pig

Born and raised in Riverside, Ronaldo learned business at an early age, spending the majority of his time in his father's family business. Upon graduating high school, Ronaldo set his sights on culinary school and enrolled in Le Cordon Bleu in Pasadena, knowing someday he wanted to open and run his own restaurant. In 2008 he purchased the building that the Pig now resides in and started Fierro...

have been there many times, the food is fantastic.Numerous craft beers to choose from with great service. Can be kind of crowded at times but that's to be expected with a place of this quality.

The Salted Pig Restaurant Review: This bustling gastropub in downtown Riverside has a large menu of pork-studded dishes right through to its bacon-laced ice cream for dessert. Prior to that, guests enjoy bacon fat-flavored popcorn, a charcuterie platter, pork belly sandwich, flatbreads topped with bacon or prosciutto, or black mussels. Good burgers and a wide range of international beers give...