An outstanding purveyor of modern seafood fare, Tidal Raves uses local and sustainable fish and shellfish, but chef Jon Hamlin's intriguing preparations are inspired by places far and near, from San Francisco (note the hearty cioppino stew) to the Pacific Rim (try the chilled udon-noodle salad with Hawaiian-style grilled mahimahi). A few steaks and vegetarian dishes round out the lengthy menu,...
With a tasteful modern decor and big windows for taking in the wave-carved sandstone cliffs outside, Tidal Raves, located at the north end of Depoe Bay's strip of tourist shops, is the most dramatically situated restaurant on the Oregon coast. This place has had folks raving for years now, and on days when the surf is up, it's hard to take your eyes off the wave-pounded cliffs outside the...