Uchi

Mr17002200hfs17002300hnn17002200hrestaurants

For $11, you can sear your own small cut of wagyu beef on a Japanese hot rock.

It's often difficult to snag a table, so reservations are strongly recommended.

Rated Food29 Decor27 Service27 Cost$73 Ratings are out of 30. Key to ratingsQuestion

Zagat ratings

Zagat calculates ratings on a 30-point scale based on periodic consumer surveys

* 26 - 30

* Extraordinary to Perfection

* 21 - 25

* Very Good to Excellent

* 16 - 20

* Good to Very Good

* 11 - 15

* Fair to Good

* 0 - 10

* Poor to Fair

* I

* Inexpensive

* M

...

Faithful sushi lovers migrate to this crimson-colored, cozy house for quality sushi and imaginative Japanese fusion fare. Chef Tyson Cole is challenged more than ever to live up to his reputation, and he rises to the occasion with every artfully arranged plate. Experience dishes such as his Alaskan king crab sashimi drizzled with vanilla oil and dotted with dried blueberries. Or opt for the...

The vibe at Uchi is sophisticated albeit relaxed, with the well-heeled and tattoo-laden coexisting in harmony. On any given evening, it's filled to capacity with diners conversing beneath a bold,...

Combining local seasonal ingredients with an infinite spectrum of seafood from around the globe is the basis for Uchi's culinary philosophy. We invite our diners to explore their gastronomic boundaries by pairing traditional Japanese offerings with new and refreshing flavors and textures.At Uchi, we serve the freshest product we can procure everyday. We maintain close relationships with local...