"High-quality" Spanish small plates form a "festival of flavor" at this spendy West Loop wine bar from a husband-and-wife team, where a "lively" yet intimate space with exposed brick and Edison bulb lighting helps create an appealing "environment for a night out"; "superb" staffers are a big plus, as is an ambitious sherry and global vino list (including some poured by tap).
Vera Chicago Restaurant Review:
Mark and Elizabeth Mendez (ex-Carnivale) opted to go it alone with this rustic West Loop Spaniard, a wine bar with warm wood details, exposed brick walls and Edison bulb lighting. Then there’s the walnut-topped bar, which turns out not just Spanish wines but a notable selection of sherry. Whether you opt to customize cheese flights, zero in on the rabbit and duck chorizo paella or order the...