Vittoria is a haven for meat lovers. This is the second restaurant of James Lewis after his Bettola. This Italian diner's farm-to-table menu consists of poultry, pork, beef and game. You will also find various cuts that you might have not tasted before. The butcher shop inspired decor and the open kitchen has a welcoming look to it. Sleek and trendy, this is one pit stop you shouldn't miss when...