Gabe Byer and Ryan Ballinger, previously with The Edendale Grill, opened "Highland Park's neighborhood gastropub" in the former Wild Hare space. High brick walls are lined with cast-iron bathtub feet and a huge photograph of New York… Read More
The York Restaurant Review:
Ryan Ballinger, previously a bartender at The Edendale Grill, opened "Highland Park's neighborhood gastropub" in the former Wild Hare space. High brick walls are lined with cast-iron bathtub feet and a huge photograph of New York billboards. Glass liquor shelving divides the room, which is ringed by a stylish bar made from Santa Maria, a South American hardwood. An eclectic menu is detailed on...
Two former Edendale Grill bartenders open a genuine gastropub in Highland Park's old Wild Hare space, following a stunning remodel.:
In Short
Unrecognizable from its stint at the Wild Hare, the space's conversion represents a complete overhaul. Gone is the too-bright lighting scheme, and the unfortunate drop ceiling...