Nearer downtown than its Carytown birthplace, the restaurant's current space, industrial-chic with a techno vibe softened by wall vases and grass sprouting from banquette backs (reminiscent of the original), is only slightly bigger but…
Climb the steep steps of this former church in Carytown, Richmond’s mecca of independent stores and restaurants, and you’ll be ushered into what was the sanctuary. There chef-owner Dale Reitzer, supported by his partner-wife, Aline, who directs the cozy dining room, prepares dishes from his findings at Central Virginia’s farmers markets and docks, turning the highest quality ingredients...
Foodies appreciate the magic woven into old regional dishes at this classy Carytown favorite.:
The Scene
The daytime scene is filled with lunching ladies and shoppers dining on the front porch patio. Evening brings an eclectic group of ""foodies"" who appreciate the seasonal,...