Fine Dining Norther and Souther Italian Cuisine. Specializing in real old world recipes. Five Banquet rooms accommodating up to 250 guests. Owner Giovanni Lavorato. ESTABLISHED 1990
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Italian cuisine open 7 daysopen seven dats ala carte diningsee our menu under restaurants048960attr:weddings195251attr:barcateringcasinocontemporaryrestaurant
(additional choices available)(includes 4 hot choices & all cold platters)(requires 75 person minimum for downstairs banquet hall)(serves 20-25 people) (serves 10-12 people)(unlimited food)(additional choices available)(all choices can be customized)(served individually)(served on platters)3 hot dishes4 hot dishes4 hour open bar (premiums: Add )assorted italian:cavetelli with broccolichoices...