Anchovies & Olives

1550 15th Avenue SeattleWA98122

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Anchovies & Olives is located at 1550 15th Ave, Seattle, WA. This location is in the Stevens neighborhood. This business specializes in Grocery Stores and Restaurants and has 3 review(s) with a star rating of 4.0.
by merchantcircle on April 02, 2019 from merchantcircle

Editorial Reviews

Italian-inspired seafood from chef Ethan Stowell.:
Anchovies & Olives Restaurant Review: While the entrance of A & O (as it’s locally known) is nondescript, the interior is refined --- woven wood walls, moody lighting, and large windows framing views of Seattle. This fourth Ethan Stowell restaurant (Staple & Fancy, Tavolata, How to Cook a Wolf) is dominated by a huge butcher block counter and open kitchen where diners can watch chefs at work....
by gayot on January 20, 2013 from gayot
Ignore the nondescript facade of this small restaurant and step inside to find a chic interior with woven wood walls, moody lighting, and large windows framing views of Seattle. Ethan Stowell's fourth restaurant---the others are Union,…
by Citysearch on August 09, 2012 from Citysearch
Ethan Stowell is one of Seattle's top chefs, and here on Capitol Hill, in a bright, minimally decorated urban-hip dining room, he focuses on simple, seasonal Italian food with the emphasis on seafood. Not surprisingly, as the restaurant name implies, anchovies show up in quite a few dishes. I know, I know, either you love 'em or you hate 'em. Personally, I fall into the former camp, which is...
by frommers on March 02, 2012 from frommers
New Italian charmer from Tavolata rockstar Ethan Stowell. Lures customers with in-house pasta and fresh Northwest seafood. Think crudo, branzino, fresh sardines, and clams with pasta, served in a glassy space with plenty of headroom. Extensive wine list draws heavily from both France and Italy but leans on the Italian side. So far, everyone's pretty much obsessed. Maybe since the chef's still...
by blackbookmag on September 16, 2011 from blackbookmag

Information from the business

Ethan Stowell Restaurants is Staple & Fancy, Tavolata, How To Cook A Wolf, Anchovies & OlivesRESTAURANT
by localcom on December 07, 2016 from localcom