Benihana - Memphis

912 Ridgelake Blvd MemphisTN38120
Opens in 6 minutes
Sunday
12:00pm-9:00pm
Monday
11:00am-2:30pm, 5:00pm-9:30pm
Tuesday
11:00am-2:30pm, 5:00pm-9:30pm
Wednesday
11:00am-2:30pm, 5:00pm-9:30pm
Thursday
11:00am-2:30pm, 5:00pm-9:30pm
Friday
11:00am-2:30pm, 5:00pm-10:00pm
Saturday
12:00pm-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
3.5
Total Reviews
(84)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

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by merchantcircle on July 30, 2017 from merchantcircle

Editorial Reviews

Knife-wielding chefs put on a show at this communal Japanese grill.:
In Short
Benihana started out as a tiny four-table restaurant in New York City's theater district before becoming an international chain. Diners sit around large tables where chefs...
by by Contributor at Citysearch on August 16, 2008 from Citysearch

Information from the business

Since first opening our doors in 1964, Benihana has become, beyond a doubt, the longest running dinn.. read moreer show in the world. And what would an entertaining dinner show be without great food?

Benihana restaurants are traditional Japanese hibachi steakhouses, which feature the Japanese cooking method known as "teppanyaki." From mouth-watering steak, tender chicken, succulent seafood and...
by 8coupons on February 20, 2016 from 8coupons
Welcome to Benihana and a dining experience unlike any other! If you've never been to Benihana before, let us tell you what you can expect: Our guests are seated at communal tables in groups of eight to ten, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose...
by yahoolocal on January 24, 2015 from yahoolocal
Prepare for a dining experience unlike any other. Watch as your personal chef performs the ancient art of Teppanyaki. Listen as razor-sharp blades slice and dice through mouth-watering steak and tender chicken. Take in the aroma as savory vegetables, shrimp and lobster sizzle before your eyes. Or visit our sushi bar, where your sushi chef will prepare the freshest sashimi, maki and temaki...
by yahoolocal on April 11, 2014 from yahoolocal