How is Central Michel Richard rated?

Central Michel Richard has 4 stars out of a possible 5 stars based on 94 ratings.

What are Central Michel Richard's hours?

Central Michel Richard's hours are Mon-Thu 11:30am-2:30pm, 5:30pm-10:30pm; Fri 11:30am-2:30pm, 5:30pm-11pm; Sat 5pm-11pm; Sun 5pm-9:30pm.

What is Central Michel Richard's address?

Central Michel Richard is located at 1001 Pennsylvania Ave NW, Washington, DC 20004.

What is Central Michel Richard's phone number?

Central Michel Richard's phone number is (202) 626-0015.

What type of food does Central Michel Richard serve?

Central Michel Richard serves Abita Turbo Dog Food.

What is the dress code at Central Michel Richard?

The dress code at Central Michel Richard is Business Casual.

Central Michel Richard in Washington, DC 20004

Name: Central Michel Richard
Address: 1001 Pennsylvania Ave NW, Washington, DC, 20004, US
Telephone: (202) 626-0015
Rating: 4

Description

Michel Richard's modern American brasserie and winner of the 2008 James Beard award for best new restaurant. Located on the corner of 11 St. & Penn. Ave NW with a great central location, walking distance to the White House, Capitol, National Mall and theaters. Central is Michel's tribute to great American cuisine, both modern and classic, with a French accent. A vibrant bar scene with a great...

by opentable on February 17, 2017 from opentable

Tips

Celebrity chef Michel Richard is perhaps best known for Citronelle, his flagship restaurant in Georgetown, but this Penn Quarter bistro is a more casual spot for sampling the famous French-inspired American cuisine (think mussels, steak au poivre and filet mignon) at an affordable cost.

by Citysearch on December 10, 2013 from Citysearch

Editorial Reviews

Central Michel Richard Restaurant Review:

Note from the editor:

by gayot on October 07, 2017 from gayot

Big Names at Nopa After Maher; Farm to Fork:

PENN QUARTER— Nopa Kitchen + Bar hosted an after-party following Bill Maher's live show filming this weekend. That meant tons of big names, including Maher himself, Andrea Mitchell, Jerry Seinfeld, Michael Moore and others stopped by to enjoy an open bar, appetizers and buffets. [EaterWire]

FAIRFAX— Gypsy Soul is hosting a Farm to Fork Dinner on Sept. 21. Chefs including John Mooney of...

by eater on September 15, 2014 from eater

Eater Gone Raw: Where to Eat Tartare, Carpaccio, Kitfo:

The sushi craze has helped make Americans more open to the idea of raw meat, and in the D.C. market, it comes in many forms. There's tartare, a mainstay at most local bistros, not to mention carpaccio and the Ethiopian speciality, kitfo. Some restaurants here get even more creative, presenting unique ingredients like lamb and beef heart in raw form. Here are several places to enjoy meat in this...

by eater on July 09, 2014 from eater

Eater's Ultimate Fried Chicken Picnic Guide:

It took long enough, but now that the weather has finally turned, it's the season for outdoor picnics and backyard barbecues. Fried chicken, a timeless classic and one of the top picnic foods of all time, can be a cornerstone of these spring and summer outings.

Just in time for Memorial Day, Eater presents a roundup of D.C.-area restaurants that not only specialize in the comfort food but also...

by eater on May 19, 2014 from eater

Information from the business

Central Michel Richard Restaurant in Washington DC.

by yellowpages on July 22, 2016 from yellowpages

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Central Michel Richard

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Description

Tips

Editorial Reviews

Information from the business