Cocotte's Bastille Menu; Pix Patisserie's Wine Accolade:
CONCORDIA— Francophiles will celebrate Bastille Day next Monday, and Kat LeSueur's recently renovated bistro Cocotte plans a special prix fixe menu for the French National Day, available July 14 through 16. The three-course menu offers a boudin blanc "burger" or vegetable cassoulet as the main course, finishing with an almond, lemon curd, and whipped cream crepe. Reservations are $38, with an...
Events On-Tap at Cocotte, Hale Pele, Rum Club, MORE:
CONCORDIA— Chef Kat LeSueur joins forces with Carlton, Oregon's Andrew Rich Wines for a six-course pairing dinner at Cocotte on Wednesday, April 9. LeSueur will serve up courses like a foie gras chawanmushi (with caramelized foie), a smoked rabbit saddle with roasted black plum and cauliflower puree, and a mushroom risotto with black truffle. Reservations are $75, including all wine pairings,...
Events On-Tap at Woodsman Tavern, Cocotte, MORE:
DIVISION/CLINTON— The Woodsman Tavern will celebrate Washington's Hama Hama oysters during a "Shuck Off" event on Sunday, February 23. In addition to oyster specials, Hamma Hamma Estuary owner Dan Crookston will be on-hand, shucking oysters table side during dinner service.
NORTHEAST— Chef Kat LeSueur hosts the next installment of the Portland Food Adventures series on Tuesday, February 25. In...
Where to Eat on Valentine's Day in Portland:
St. Valentine's Day: a holiday celebrating love, hearts, champagne, and endearments. For some, that statement might send waves of excitement, for others, severe dread. For us, it's just another awesome excuse to stuff our faces. And though, yes, Valentine's Day provides the ultimate in amateur hour dining, here's a list of restaurants offering specials for you to eat up and maybe do a little...