Cosmos Cafe Restaurant Review:
Cosmos Cafe's eclectic menu draws from around the world, with flavors inspired by Italy, Spain, Greece and Japan. The extensive martini line-up easily complements a meal that might include a ten-ounce rib-eye steak special. A nice choice of meze and tapas make light dining a tasty possibility; sushi is also an option, and so are wood-fired pizzas. For dessert, there's cheesecake. Cosmos is a...
Chef Mickael Blais has a nice touch with classic dishes (many showing obvious French influences) as he mixes in eclectic tastes from around the world, including flavors from Italy, Spain, Greece and Japan. Cosmos' extensive martini menu… Read More
Mezes and tapas are the center of the universe in this hip lofty space. Grilled octopus, stuffed mushroom caps, calamari, crab con queso formulate the galaxy. Salads, soups, burgers, sandwiches, wood-fired pizzas are a tasty norm. Entrées are deeper: mushroom ravioli, chicken tikka masala, grilled ribeye, ahi tuna. After work business crowd gathers around the circular bar where a plethora of...
Chef Mickaël Blais has taken the reins at Cosmos, revamping the menu with classic dishes (many with obvious French influences) but retaining an eclectic mix of world flavors including Italian, Spanish, Greek and Japanese. In addition, there is an art gallery, and a martini and cigar bar---even a sushi station. The wine list offers boutique selections that are available for half price on...