El Pollo Loco

2000 East Cesar E Chavez Avenue Los AngelesCA90033
Closed
Sunday
10:00am-9:00pm
Monday
10:00am-9:00pm
Tuesday
10:00am-9:00pm
Wednesday
10:00am-9:00pm
Thursday
10:00am-9:00pm
Friday
10:00am-9:00pm
Saturday
10:00am-9:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Cash
Average Rating
3
Total Reviews
(17)
Recommended 0
Not Recommended 0
Average Rating Over Time
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Description

While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite...
by binglocal on May 27, 2019 from binglocal

Tips

Know Before You Go:
Health-conscious customers may opt for the low-fat, low-carb skinless chicken breast.
by Citysearch on April 21, 2009 from Citysearch
The Extras:
Patrons may choose from a variety of side dishes, including rice, beans, mashed potatoes, macaroni and cheese, and more.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Mexican fast-food chain serves up authentic citrus-marinated chicken and a variety of burritos and pollo bowls.:
In Short
This restaurant's first roadside chicken stand opened up in Guasave, Mexico in 1975. A family-inspired recipe of chicken marinated in herbs, spices and citrus juices was an...
by by Contributor at Citysearch on October 06, 2008 from Citysearch

Information from the business

El Pollo Loco. 156 likes. Famous Fire-Grilled Chicken. Cooked slow. Served fast. And always cut-to-order.
by facebook on April 30, 2019 from facebook
At El Pollo Loco, we believe that when real food meets real fire the result is great taste that will keep you coming back again and again.
by foursquare on October 19, 2016 from foursquare
While some things have changed over the last few decades, El Pollo Loco's commitment to fresh, authentic food has not. Everything starts with whole chickens that are slowly marinated in a special recipe of herbs, spices, fruit juices and garlic. The chicken is then expertly fire-grilled to perfection the authentic way - on our signature open-flame grills - then hand cut into your favorite...
by yahoolocal on September 09, 2016 from yahoolocal