With hand sauted dishes like Fettuccini Alfredo, Chicken Cacciatore, Linguine with white Clam Sauce, and many others; home-made is a staple term next to everything we serve. Try our fresh Eggpant and Veal dishes or just come in for a sweet treat. Togo orders and reservations are just a phone call away.
Hours are 11am-2pm for lunch then 5pm-9pm for dinner Monday-Friday. Saturday is 5pm-9pm. Closed on Sunday. Call if you have questions. Call ahead/ASAP for party (5 or more) reservations.
"The family-owned and -operated red brick landmark won the appetites of Italian cuisine lovers a long time ago with its flavorful recipes.