"Inventive", "artistically plated" Japanese dishes, including "high-quality" sushi, help keep this "hip" eatery "popular", especially during happy hour when the specials "can't be beat"; service is "knowledgeable" (if occasionally "slow"), and though what's "reasonable" to some, seems "overpriced" to others, most agree it's a "solid" choice overall.
Fuji-Ya Restaurant Review:
Hardly anyone knows that Fuji-Ya was the first Japanese restaurant in the Twin Cities way back in 1959. Maybe that’s in part because of its many location changes or the evolution of its Japanese cuisine. Regardless, the current Fuji-Ya in the Lyn-Lake area is a funky and cool sushi joint, and it’s known to most people as simply the best place to throw down saké and raw fish. The slick and...
The Twin Cities' original Japanese restaurant offers noodles and sushi, as well as bento boxes and specialty dishes.:
In Short
This serenely simple restaurant features brick and pale-yellow walls, paper lanterns, bamboo-and-wood trim, Japanese prints and bonsai plants. As soon as you sit down, the server...