This restaurant has changed locations gloria's restaurant review:
We have lots of favorites on Gloria’s funky menu of Salvadoran food and Tex-Mex choices. We like the charbroiled items such as the juicy shrimp and the crusty flank steak the best; also the cheese-filled pupusas and the tender tamales. The bisteck ranchero is another favorite (a thin piece of beef in a very spicy tomato-based sauce), but remember, when the menu says hot, it means it! The...
Local chain popular for mixing Latin and Southwestern influences into cuisine called ""Salvatex."":
In Short
The menu features dishes from Mexico and El Salvador, combined with a Texas twist. Of special note is the handmade corn tamal dish packed with potatoes, sweet peppers, tomatoes...