Kinder's Meats Deli BBQ

Eating places

Three generations of hard work and family pride began in 1946 when John Kinder opened his first meat market in the Bay Area town of San Pablo, California. First Generation, John Kinder - John has instilled a sense of respect for the customer, a steadfast commitment to quality, and a sense of honor in every product he has served. Today, John continues to grow his legacy by refusing to retire....

We Use Only USDA Choice Meats
On Site Bbq's for Any Occasion
Corporate Picnics
Award Winning BBQ & Sauce
On-Site Bbq's for Any Occasion

3 generations of hard work & family pride began in 1946 when John Kinder opened his meat market in San Pablo. After 65 years of growth Kinders has 15 locations.