King's Fish House

We’ve been in restaurants a long time- three generations, to be precise- and we love seafood. With seafood there’s so much to be passionate about- the freshness, the flavor, the variety, and the surprise. To create the ultimate seafood experience, we traveled down the highways and byways. We pulled up a seat, put on bibs, and soaked up the seafood experience: The no-name dishes with...

There's a nice selection of microbrew beers and specialty cocktails, as well as a number of mostly well-known California wines by the glass and bottle. Corkage is $15.

Check out "easy hour," which takes place Monday through Friday from 4:30pm to 6:30pm in the bar area only. Special include bargain-basement prices on beer, well drinks and appetizers like seviche, fish tacos and oyster shooters.

Don't know if it was me at the time or what but the second time i went just didn't feel right compared to the first time. However the food was good!

Southern California transplant with fishy menu of oysters, ceviche, and crab cakes in addition to fish n’ chips and grilled skewers. The casual-style restaurant with wax paper lined baskets and booth seating feels like it should be on an ocean pier instead of a desert suburb.

Upscale casual sister restaurant to L.A.'s Water Grill offers daily-changing menu of pasta, sandwiches, sides and regional and seasonal specialties.

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We've been in restaurants a long time- three generations, to be precise- and we love seafood. With seafood there's so much to be passionate about- the freshness, the flavor, the variety, and the surprise. To create the ultimate seafood experience, we traveled down the highways and byways. We pulled up a seat, put on bibs, and soaked up the seafood experience: The no-name dishes with...