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Recipient of the Coveted AAA Five Diamond Award and Forbes Five-Star Award, KAI, meaning 'seed' in the Pima language, features a menu rich in creativity, history and Native American culture. Executive Chef Conor Favre and Chef de Cuisine Joshua Johnson incorporate the essence of the Pima and Maricopa tribes and locally farmed ingredients from the Gila River Indian Community to create...
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Recipient of the Coveted AAA Five Diamond Award, Kai, meaning ‘seed’ in the Pima language, features a menu rich in creativity, history and Native American culture. Native American Chef Jack Strong and Executive Chef Michael O’Dowd incorporate the essence of the Pima and Maricopa tribes and locally farmed ingredients from the Gila River Indian Community to create unforgettable masterpieces....