Lockwood Restaurant and Bar

Lockwood Restaurant & Bar utilizes a fresh market menu philosophy, developed by Executive Chef Mathew Wiltzius, based on blending homegrown flavor, unique touches, garden-fresh ingredients, and fond memories into incredibly flavorful fare. Their rotating, seasonally fresh menus plate high taste quality from scratch with the help of local farmers and an in-house rooftop garden + apiary, & are...

Set in the "famed" Palmer House Hotel lobby, this "upscale" Loop New American is a "sight to be seen" with its "modern" elegant stylings (especially after a recent half-million renovation including updated furnishings and decor) that set the stage for "solid" sometimes "imaginative" fare backed by wines "uniformly good both in selection and price"; service is generally "courteous", and though...

Lockwood Executive Chef Greg Elliott has put forth the ultimate dining experience for patrons with his locally and seasonally driven menu, inspired by the Napa Valley region of California. Matched with an equally impressive wine program, Lockwood is an idyllic downtown dining destination for both...

Lockwood Restaurant & Bar is an ideal dining destination offering a truly unique, chef inspired, modern American menu highlighting locally and seasonally influenced fare. An extensive wine program is also available so that guests can select the perfect vintage to complement their meal. Open for breakfast, lunch, dinner, and afternoon tea, Lockwood Restaurant provides a comfortably elegant...

Executive Chef Joseph Rose's menu focuses on seasonality where guests can enjoy upscale, fine-dining that is refined, innovative and exciting but still approachable and affordable. Matched with an equally impressive wine program, Lockwood is an idyllic downtown dining destination for both business and pleasure, open for afternoon tea, breakfast, lunch and dinner service. The Bar at Lockwood is...