All chicken, beef and pork make from soy bean and freshest vegetables, which come fresh from the farmer’s market, find their way into our kitchen. Once there, they are cooked in pure vegetable oil to bring out the true flavors of authentic Chinese cooking. Our extensive menu offers a wide selection of dishes ranging from traditional to modern recipes, appealing to all tastes. Diners can...
VegetarianSpring Rolls (2) $2.50
Vegetarian pot sticker(6) $5.49
Vegetarian steamed dumpling (6) $5.49
Vegetarian fried wonton $4.75
Cream cheese wonton $4.99
Fried jumbo shrimp $6.99
Vegetarian Won Ton Soup $4.50...
This restaurant specializes in Szechwan and Hunan style food that is vegetarian and vegan friendly. Reasonable prices reign on the dinner menu, but at lunch you can get an even better deal. All items are served with brown rice, soup, spring roll, and your choice of 11 items ranging from tofu with spicy garlic sauce to cashew vegetarian chicken. Dinner entrees are equally delicious and filling.