“One of Atlanta’s hidden gems”, this “memorable” Mediterranean from “master chef” Paul Luna “dazzles” fans with an array of “quirky, delicious” small plates paired with “A+ wines”, all at “gentle” prices; the “living room”–like setting is decorated with “eclectic” furnishings, and despite (or because of) the “unlikely location” on an “out-of-the-way” Downtown street, the mood’s “effortlessly...
Completely unique dining Downtown.:
In Short
Taking up a modest-but-lofty space in Downtown’s hotel row, rock star chef Paul Luna’s (Eclipse di Luna, Loca Luna) latest is Lunacy Black Market. It’s a sort of simplistic ode...