Enjoy a one-of-a-kind tropical experience at the Margaritaville Restaurant in the French Quarter. Dine in paradise.
Chef Juan Hernandez has extensive culinary arts experience. He started cooking at a young age as a native of Spain. In 1986, he moved to New Orleans where he attended and graduated from the well-known New Orleans Culinary Training Program at Delgado Community College. While in school, he perfected his culinary skills by working at several upscale New Orleans restaurants and hotels such as...