From its inventive cuisine to its minimalist design, owner Karen Olson's restaurant is chic in every way. Menus veer from Asian-fusion to regional Rocky Mountain fare. You can usually walk in and get a seat at the curved bar or a bar table and order from a small bistro menu. But for the full experience, reserve a table and put yourself in the culinary team's capable hands with the daily tasting...
THIS RESTAURANT IS CLOSED The Metropolitan Restaurant Review:
Located in what is considered Salt Lake City's little theater district, The Metropolitan's modern, minimalist décor may make you feel like you’re dining in a fine art museum. Sophisticated New American cuisine and a world-class wine list make the restaurant a favorite of both serious foodniks and oenophiles. The menu changes often, but usually offers fresh seafood, wild game, free-range meats...
The Metropolitan wouldn't be out of place in San Francisco, with its see (with city views) and be seen (at the industrial-chic bar) vibe. Instead, it's right at home in Salt Lake City and offers inspired fare prepared by a team of two chefs. Choose from a seasonally changing selection of dishes with European and Asian influences, gorgeous presentations, and sumptuous flavors. On a previous...
The modern, minimalist décor may make you feel like you’re dining in a fine art museum. From the Riedel crystal to the elaborate plating, the dining experience here approaches an artistic level. Sophisticated New American cuisine and a world-class wine list make The Metropolitan a favorite of affluent diners. The menu changes often, but usually offers fresh seafood, game, free-range meats and...