Mimi's Cafe Restaurant Review:
Comfort is the name of the game --- the menu runs the gamut with burgers, sandwiches, soups, salads, pastas and seafood, and some dishes are standouts. The zucchini Parmesan is good --- wedges of tender zucchini fried golden brown, dusted with Parmesan and romano cheeses, served with ranch dressing and marinara sauce for dipping. (If you want to feel a little less guilty, fried appetizers are...
Atmosphere rules at this French New Orleans-themed spot that serves traditional American fare.:
In Short
Decorated like a French country bistro with jazzy New Orleans overtones, Mimi's Café was named after a lost love of Arthur Simms, who started the restaurant in 1978 in...