Mizu Prime Steak & Sushi

Japanese for fluidity, Mizu's East-inspiration is evident in the restaurant's cuisine and ambiance. Chef Jeffrey Hundelt focuses on unpretentious flavors and relies on the ingredient's true essence. Head to the sushi bar for signature rolls like the Mustang and Fastback, or inventive Moriawase and Nigiri combination. Enjoy their steak and seafood specialties with an impressive list of cocktails...

This steak and sushi house in Lakeway prides itself on its wide-ranging New American menu that runs the gamut from oysters Rockefeller to spicy crab rolls and other "innovative" raw fare; the slick setting done up with wood and stone features an ample bar outfitted with plasma TVs and a heated patio boasting spectacular views of Hill Country, but some say prices are "steep."