Mr. Peeples Houston

1911 Bagby Street HoustonTX77002
Open
Sunday
11:00am-4:00pm
Monday
11:00am-3:00pm, 4:00pm-10:00pm
Tuesday
11:00am-3:00pm, 4:00pm-10:00pm
Wednesday
11:00am-3:00pm, 4:00pm-10:00pm
Thursday
11:00am-3:00pm, 4:00pm-11:00pm
Friday
11:00am-3:00pm, 4:00pm-11:00pm
Saturday
4:00am-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, ATM
Average Rating
3.5
Total Reviews
(133)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Mr. Peeples Houston is a American, Lunch, and Breakfast restaurant where most Menuism users came for fun with friends, paid more than $50, and tipped more than 18%.
by menuism on April 16, 2015 from menuism

Member Reviews

Mr. Peeples:
Visited this restaurant for friend's party and our service was great. The lobster crepes are to die for! The staff is not as friendly as she needs to be. The bartenders and staff were amazingly nice and accommodating. The food selections were delicious!
by lisadaneyerger on January 03, 2016

Information from the business

From OpenTable:

Mr. Peeples is the stylish alternative to the traditional steakhouse and specializes in world fusion seafood and steaks. It was built within the walls of the 1950s era Boy Scout Building, but has been fully updated and redesigned. The walls are accented with graffiti art and a unique lighting design. The culinary team is led by Chefs Pedro Silva. Peeples features a five star...
by menuism on April 16, 2015 from menuism
Mr. Peeples is a stylish alternative to the traditional Seafood & Steakhouse, located in the Midtown area of Houston, TX.
by foursquare on March 04, 2015 from foursquare
Mr. Peeples is a modern seafood and steak restaurant that provides a unique dining experience with unmatched culinary design..., superior service, energetic style, and intimate elegance. Landmark Houston Hospitality Group continues rejuvenating historically significant landmarks by creating this four-story modern dining experience in the former Boy Scouts of America building built in the...
by facebook on December 10, 2013 from facebook