European bakery is big on breads. Sour doughs, multi-grains, pumpernickel, ciabatta, rosemary olive oil, kalamata olive, chocolate orange, cranberry pecan, cinnamon raisin are just some of the many carby products that go fast. Locals arrive early to snag several loafs made fresh daily. Based in a trendy strip of Plaza Midwood, you'll find an eclectic clientele sipping coffee and devouring...
European-style breads and homemade scones make this a must-visit in the Plaza-Midwood area.:
In Short
Once upon a time, Sladjana and Vlado Novakovic ran their whole bakery operation from a small South End shop. They came to this expanded Plaza-Midwood location, complete with a...