Owner and sushi chef Thanh Nguyen works magic at the sushi bar as well as in the kitchen.:
Oishii Restaurant Review: The allure is not apparent from the exterior of Oishii, but the interior space holds subtle touches of clever design elements jumbled with standard issue diner chairs and tables. Owner and sushi chef Thanh Nguyen works magic at his little sushi bar. In amateur hands, crispy tuna rolls capped with a spicy jalapeño mayonnaise could spell disaster, but here, the rolls are...
Oak Lawn Pan-Asian restaurant with a flair for sushi and a passion for delicious, affordable Vietnamese cuisine.:
In Short
A wooden screen separates the bar and seating area from the busy strip-center entrance of this small restaurant. Contemporary, colorful artwork, industrial lighting and modern...