Pelican Grill

22800 Pelican Hill Rd Newport CoastCA92657
Closed
Sunday
11:30am-10:00pm
Monday
11:30am-10:00pm
Tuesday
11:30am-10:00pm
Wednesday
11:30am-10:00pm
Thursday
11:30am-10:00pm
Friday
11:30am-10:00pm
Saturday
11:30am-10:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
4
Total Reviews
(85)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

SUNSETS SERVED DAILY. With an unbeatable ocean view, Pelican Grill is the neighborhood spot where land meets the sea and lively meets laid back. Drop by for lunch, come in to watch your favorite sports, or get together with friends for brunch or dinner, and enjoy modern American grill favorites like butcher-cut steaks, hearty burgers, wood-fired pizzas, crisp salads, and fresh fish. Every seat...
by merchantcircle on September 18, 2018 from merchantcircle

Editorial Reviews

Pelican Grill Restaurant Review:
By the sounds of the crashing waves, you know that the picturesque coastline of Newport Coast is just down the hill, but here on Pelican Hill you only see golf greens and the wide blue Pacific in the distance. Situated inside Pelican Hill Golf Club, Pelican Grill is part upscale golf clubhouse and lounge and part fine dining restaurant. The open, elegant space's relaxed vibe flows strongly from...
by gayot on October 05, 2016 from gayot

Information from the business

Please note this location is temporarily closed.
by Citysearch on April 25, 2020 from Citysearch
SUNSETS SERVED DAILY. With an unbeatable ocean view, Pelican Grill is the neighborhood spot where land meets the sea and lively meets laid back. Drop by for lunch, come in to watch your favorite sports, or get together with friends for brunch or dinner, and enjoy modern American grill favorites like butcher-cut steaks, hearty burgers, wood-fired pizzas, crisp salads, and fresh fish. Every seat...
by getfave on August 11, 2018 from getfave
Owner Message

Do you own Pelican Grill? Contact us to connect with your diners.
by menuism on November 15, 2015 from menuism