P.F. Chang's

102 W 47th St. Kansas CityMO64112
Open
Sunday
11:00am-11:00pm
Monday
11:00am-11:00pm
Tuesday
11:00am-11:00pm
Wednesday
11:00am-11:00pm
Thursday
11:00am-11:00pm
Friday
11:00am-11:59pm
Saturday
11:00am-11:59pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club, Cash
Average Rating
4
Total Reviews
(94)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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From Users

P.F. Chang's
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P.F. Chang's

Description

P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using wholesome,...
by yellowise on October 04, 2017 from yellowise

Tips

What to Drink: The user-friendly wine list features more than 50 wines by the glass and bottle and is organized by flavor--from light to full intensity.
by ezlocal on August 04, 2014 from ezlocal
What to Drink:
The user-friendly wine list features more than 50 wines by the glass and bottle and is organized by flavor--from light to full intensity.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Editorial review from KidScore:
PF Chang's China Bistro is one of our top kid friendly chain restaurant picks. The service is kid friendly with servers engaging...
by by KidScore at KidScore on November 14, 2012 from Citysearch
This gussied-up chain bustles with singles and families craving Chinese food favorites.:
In Short
Towering twin stallions and carved wood screens add majesty and mystery to this stylish restaurant, where well-dressed patrons sip martinis at the bar and families with children...
by by Contributor at Citysearch on August 21, 2008 from Citysearch

Information from the business

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by Citysearch on October 02, 2018 from Citysearch
P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh...
by getfave on November 02, 2017 from getfave