Prickly Pear - Orlando

100 S Eola Drive Suite 105 OrlandoFL32801
Open
Sunday
11:00am-11:00pm
Monday
5:00pm-11:00pm
Tuesday
5:00pm-11:00pm
Wednesday
5:00pm-11:00pm
Thursday
5:00pm-11:00pm
Friday
5:00pm-11:00pm
Saturday
5:00pm-11:00pm
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
3
Total Reviews
(50)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

Open Map

Description

Since 2011, Prickly Pear has been providing Retail - Family Restaurants from Orlando.
by dandb on April 29, 2015 from dandb

Information from the business

Prickly Pear, where Orlando meets the American frontier, is located in the prestigious Sanctuary building, part of the Eola Square District, in the urban neighborhood of Thornton Park Downtown Orlando near Lake Eola. Look for culinary delights from the American Southwest such as Maine Lobster Quesadillas, Pistachio Crusted and Smoked Mozzarella Salad, Chiptole Glazed BBQ Salmon, Fresh Seafood,...
by kudzu on May 02, 2015 from kudzu
Prickly Pear is in Thornton Park and is an amazing event venue space. we can cater your event and plan your meeting. We have a full catering staff to assist in your planning needs
by facebook on July 28, 2013 from facebook
From OpenTable:

Prickly Pear Steakhouse, where Orlando meets the American frontier, is located in the prestigious Sanctuary building, part of the Eola Square District, in the urban neighborhood of Thornton Park Downtown Orlando near Lake Eola. Look for culinary delights from the American Southwest such as Maine Lobster Quesadillas, Pistachio Crusted and Smoked Mozzarella Salad, Chiptole Glazed...
by menuism on June 25, 2012 from menuism
Prickly Pear Steakhouse, where Orlando meets the American frontier, is located in the prestigious Sanctuary building, part of the Eola Square District, in the urban neighborhood of Thornton Park Downtown Orlando near Lake Eola. Look for culinary delights from the American Southwest such as Maine Lobster Quesadillas, Pistachio Crusted and Smoked Mozzarella Salad, Chiptole Glazed BBQ Salmon,...
by opentable on April 13, 2012 from opentable