Restaurant Guy Savoy Restaurant Review:
Expect an all-encompassing experience for the eyes and stomach at Restaurant Guy Savoy at Caesars Palace, the only place in America to savor the cuisine of this celebrated French chef. Proceeding through the automatic doors of the restaurant’s entrance on the second floor of the Augustus Tower, guests will find the Cognac Lounge, semi-private rooms, the main dining area and a glass-enclosed...
Go Behind The Scenes of This Culinary Photo Shoot:
Nine Las Vegas culinary luminaries make their debut in a new ad campaign that appears in the August issue of Bon Appétit, dropping in mailboxes today. Shot over one day inside the former Dos Caminos space at the Palazzo, photographer Art Streiber brought in each chef individually during Vegas Uncork'd in May.
Talk about some heavyweights. Paul Bartolotta, Giada De Laurentiis, Guy Savoy, Daniel...
The 38 Essential Las Vegas Restaurants, July 2014:
It's time to update the Eater 38, your answer and ours to any question that begins, "Can you recommend a restaurant?" This highly elite group covers the entire city, spans myriad cuisines and price points and collectively satisfies all of your restaurant needs from where to go for a reliable quick bite to where to go when you want to blow half a paycheck on dinner. Every couple of months, we'll...
Meet the Chef Behind Giada's First Restaurant:
Here he is, Arturo Moscoso, the chef behind Giada De Laurentiis' very first restaurant opening June 3 at The Cromwell. He'll be charged with creating a menu that "will be identical in quality and cost to the prestigious three-star Restaurant Guy Savoy at Caesars Palace."
He helped his grandmother make lunch, a task his grandfather gave him when he got too rowdy. Fast forward to the mid-1990s,...