When everyplace else on College Hill is closed, full, or downright tacky, there's always The Rue. It serves breakfast or brunch, lunch, and dinner every day, a rebuke to those restaurateurs who can barely bring themselves to open 5 nights a week for a couple of hours. It is filled with people of all ages, from Brown frosh to retirees. Easily the most popular brunch in town proffers "Rue Melt,"...
Cooking without borders keeps the legion of regulars happy in this untraditional French bistro.:
The Scene
A little bit of the Left Bank has settled on Providence's East Side. Gaily striped window awnings. Waitresses in full white bib aprons. In the air, the omnipresent sweet smell...