Ruth's Chris Steak House - Portland

Looking for a reservation? Call us at (503) 221-4518 and we will do our best to accommodate you. Ruth's Chris Steak House in Portland, OR serves the finest USDA Prime beef available, broiled at 1,800 and served on 500 plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes...

Personalized gift certificates are available and may be redeemed at any location in the U.S. or Canada.

It's not on the menu, but consider ordering your steak "Oscar style," which means it's topped with asparagus, crab cakes and bearnaise sauce.

If your idea of a fancy meal is a steak with all the trimmings, you've come to the right place. The Ruth’s Chris chain has honed steakhouse dinners down to a science. The restaurant serves beef from corn-fed cows (free-range doesn't provide the proper marbling), which is dry-aged for three weeks, and then seared quickly under 1,800-degree broilers to hold in juices and impart a caramelized...

Don’t expect to be surprised by this clubby steakhouse---there are dozens of Ruth’s Chris’ across the country and they all serve the same menu. But don’t knock a chain if it knows how to do things right. The dining room looks like a patrician men's club with burnished walls and deep, mellow booths, with professional service to match the environment. The menu features Prime beef that's been...

In Short
This offshoot of a popular New Orleans hangout for politicians features decor of dark woods and comfortable booths, with a separate bar scene. Choice cuts of custom-aged beef...

Ruth's Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays "sizzling" hot. To experience fine dining at its best ... Just follow the sizzle to Ruth's Chris Steak House located in Portland, Oregon!
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