18 Tremont St BostonMA02108

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In 1986, John Scardapane developed the Saladworks concept while working as a gourmet chef at a south.. read moreern New Jersey country club. The idea: provide fanatic’ly fresh, made-to-order, entrée-sized salads as an alternative food offering for consumers on the go. He believed that consumers deserved a meal that was healthy, quickly accessible and delicious.

When Scardapane pitched the...
by 8coupons on July 22, 2015 from 8coupons