Spondivits
1219 Virginia Ave
AtlantaGA30344
Payment Methods: Visa, MasterCard, American Express
Open
- Sunday
- 11:00am-11:59pm
- Monday
- 11:00am-4:00am
- Tuesday
- 11:00am-4:00am
- Wednesday
- 11:00am-4:00am
- Thursday
- 11:00am-4:00am
- Friday
- 11:00am-4:00am
- Saturday
- 11:00am-4:00am
- Average Rating
- Total Reviews
- (145)
Recommended
0
Not Recommended
0
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Description
The King Of Seafood has been serving Atlanta since 1979 the best crab, lobster, shrimp, gumbo, and most importantly our World Famous Clam Chowder!
Editorial Reviews
Keep it simple at this fresh seafood shack near the airport.:
The Scene
Tucked between a Waffle House and a McDonald's, Spondivits, with its mountain lodge ambiance, feels distinctly out of place. Inside, diners can sit elbow to elbow at a...
Tucked between a Waffle House and a McDonald's, Spondivits, with its mountain lodge ambiance, feels distinctly out of place. Inside, diners can sit elbow to elbow at a...
Information from the business
The king of seafood has been serving Atlanta since 1979 the best crab. Lobster. Shrimp. Gumbo. And most importantly OUR world famous clam chowder!.
Full kitchen is open till 4am every day.
Jan. 26, 2015 - I have been a seafood fanatic for as long as I can remember. As a child, whenever I got good grades, my reward was going to Red Lobster with my family and ordering anything on the...view...
Full kitchen is open till 4am every day.
Jan. 26, 2015 - I have been a seafood fanatic for as long as I can remember. As a child, whenever I got good grades, my reward was going to Red Lobster with my family and ordering anything on the...view...
Located on the Southside of Atlanta, an area not known for restaurant longevity or as a destination for Atlanta diners, SPON...DIVITS draws a regular and loyal crowd. It takes great food as well as atmosphere to keep the throngs happy and coming back for more. "Casual, real, relaxing, people want to stay here and come back," owner Andy Camp. Chef Glenn Gagne, a sixth generation chef, has...
Spondivits is the home of great food, beverages, and fun. From the minute you walk in the door the Floridian atmosphere captures your attention. Live sharks, eels, octopus, and an assortment of other salt water fish swim in all of our aquariums and have for the past 27 years. We have the largest award winning menu which is credited to our highly acclaimed Chef Glenn Gagné, who is a...
