Drive to the North Valley and unwind in this contemporary, bistro-style setting with an outdoor patio for warm weather. The cuisine is New American and the wine list is lengthy. The restaurant is open for lunch and reservations are suggested for dinner. The appetizers and salads include griddled Crab and Corn Cakes while a traditional Caesar salad will bring some spice to your first course....
Terra bistro and wine Bar, located in the heart of Albuquerque's north valley, is one of Northern New Mexico's most celebrated restaurants which features contemporary American cuisine from chef/owner Peter Lukes. Since opening in 1998, Terra has enjoyed remarkable culinary success, receiving accolades from Zagat, the Albuquerque Journal and Tribune, ABQ The Magazine and Local Flavor among...