The Broiler Steakhouse

1201 K Street SacramentoCA95814
Hours
mon
- ; tue - ; wed - ; thu - ; fri - ; sat - ; sun -
Payment Methods: Visa, MasterCard, American Express, Discover, Diners Club
Average Rating
3.5
Total Reviews
(158)
Recommended 0
Not Recommended 0
Average Rating Over Time
Map

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Description

Complimentary Parking With Dinner Reservation, Frank Sinatra & Dry Martinis
by merchantcircle on June 24, 2019 from merchantcircle

Tips

What to Drink:
Properly poured pints of Irish brews and more than 20 single-malt Scotch and Irish whiskys are favorites with regulars.
by Citysearch on July 04, 2010 from Citysearch
When to Go:
A nice menu of upscale pub fare is available everyday between 5pm and 9:30pm. Monday through Friday, 4pm-7pm, is a serious happy hour offering free appetizers.
by Citysearch on April 21, 2009 from Citysearch

Editorial Reviews

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.THIS RESTAURANT IS CLOSED The Broiler Restaurant Review:
Despite its location in a modern skyscraper, The Broiler is truly a classic steakhouse. For more than 60 years, it has been a mainstay on the city's fine dining scene and has kept up with changing tastes while retaining its old-school charm. The menu offers all the classics --- filet mignon, porterhouse, prime rib --- as well as unexpected dishes, such as grilled sea bass with goat cheese, a...
by gayot on February 10, 2013 from gayot
A 50-year-old Sac institution moves from meat and potatoes to swanky steak and seafood.:
The Scene
White table linens, dim lighting, comfortable booths and antique-looking chairs and paintings create an appealing atmosphere for sophisticated diners, business lunchers and...
by by Contributor at Citysearch on April 20, 2004 from Citysearch
Cozy decor and properly poured pints make this Irish pub an oasis reminiscent of the Emerald Isle.:
In Short
Generous use of exposed brickwork and richly lacquered wood combine with friendly service to create a feeling of authentic Irish flair. The bar is staffed with knowledgeable...
by by Contributor at Citysearch on February 23, 2004 from Citysearch

Information from the business

Serving 1950's classic dishes & innovative contemporary specialties...
by facebook on September 20, 2015 from facebook